We created a traditional recipe to make a bone broth that's both tasty and nutritious. We gently coax the nutrients out of the bones and wait until the taste is just right. It has an abundance of trace minerals and bio-available ingredients that work together to ease digestion and dis-ease.

Every batch of our bone broth is made with bones from the cleanest animals available. We insist that our animals do not receive any GMO feed and a raised roaming and pasturing as nature intended. We also use all organic vegetables and apple cider vinegar to make a very nutritious bone broth.

We make our broth the traditional way – slow simmered over low heat for 48+ hours – to give the bone marrow, collagen and amino acids time to soak into the broth. To top things off, our bone broth is never salted or seasoned to provide you amazing options to make it taste whatever way you wish! Which means it tastes amazing and exactly as you like it.

Not only is our broth incredibly good for you, it’s incredibly good. We are a gluten free facility and add nothing to the broth that is not in the ingredients. We believe in good clean food. We love our glass jars, don't you?!